If the Larmandier-Bernier family produced technical equipment instead of champagne they would make the best laser-guided tools. This best describes their level of accuracy and just getting it right. “These wines from Pierre and Sophie Larmandier are exceptional in every way. Larmandier practices a non-interventionalist philosophy in the vineyards with an emphasis on low yields. A similar approach is taken in the cellar, where the wines are fermented with natural yeasts and bottled with low or no dosage in order to exalt the qualities of the sites the estate works with. The Larmandier-Bernier Champagnes are some of the purest and most utterly engaging wines being made in the region today. I can’t recommend them highly enough.” Antonio Galloni, The Wine Advocate